Pista Kulfi

Creamy, nutty, and irresistibly rich, Pista Kulfi is a traditional Indian frozen dessert made by slow-cooking milk until thick and velvety, then blending it with finely ground pistachios, cardamom, and a hint of sugar. Its dense texture and aromatic flavour make every bite luxurious and refreshing.

Served chilled, this classic kulfi offers the perfect balance of sweetness and nuttiness—an elegant treat to end any meal.