
Cut chicken pieces are marinated with black pepper, salt, lemon juice,turmeric and garam masala before cooking with aromatics like onions,giner and garlic.
Availability: In Stock
Experience the true taste of Kerala with our Naadan Chicken Curry, where succulent chicken pieces are slow-cooked in a blend of freshly ground spices, coconut, curry leaves, and aromatic herbs. Each serving offers a perfect balance of heat, richness, and depth of flavor, capturing the essence of traditional home-style Kerala cooking.
Best enjoyed with steamed rice, Kerala porotta, or appams, this dish from The Curry House brings warmth, comfort, and the authentic taste of Kerala straight to your plate.
Reviews
There are no reviews yet.