
Baby goat with bone, slow-cooked with intense spices for authentic flavours.
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Indulge in the timeless comfort of Mutton Curry, a soulful slow-cooked classic that brings together tender pieces of mutton and a deeply flavourful, aromatic gravy. Prepared with a traditional blend of onions, tomatoes, ginger, garlic, and hand-ground spices, this curry delivers the perfect balance of warmth, richness, and homestyle authenticity.
Each piece of mutton is simmered to perfection, absorbing layers of earthy spices such as turmeric, coriander, cumin, and garam masala. The slow cooking enhances the natural flavours of the meat, creating a thick, hearty gravy that is both satisfying and comforting.
Fragrant, wholesome, and irresistibly flavourful, Mutton Curry pairs beautifully with steamed rice, chapati, parotta, or jeera rice for a truly fulfilling meal.
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