
Grilled chicken thigh fillets with cream cheese and cardamom.
Availability: In Stock
Mild, creamy, and melt-in-the-mouth, Afghani Malai Tikka is a luxurious twist on classic tandoori flavours. Tender chicken pieces are marinated in fresh cream, yoghurt, white pepper, cheese, and delicate spices, then grilled until perfectly juicy with a subtle smoky aroma.
Rich, smooth, and beautifully balanced, this tikka is ideal for those who prefer a softer, creamier flavour profile without too much heat.
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