Methi Mushroom Matar Delight

Methi Mushroom Matar Delight is a wholesome North Indian dish that brings together earthy mushrooms, sweet green peas, and the distinctive aroma of fresh fenugreek leaves. The ingredients are gently sautéed with onions, tomatoes, ginger, garlic, and mild spices to create a balanced, flavourful curry.

Lightly buttery with subtle bitterness from the methi, this dish offers a comforting harmony of textures and flavours. Best enjoyed with roti, naan, paratha, or steamed basmati rice, it is a satisfying choice for those who enjoy fresh, vegetable-forward Indian cuisine.