
Prawns prepared with onion & capsicum along with roasted spices
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Indulge in the luxurious flavours of Prawn Tikka Masala—a creamy, aromatic classic where succulent, marinated prawns meet a velvety tomato-based gravy infused with bold spices. The prawns are first coated in a vibrant blend of yoghurt, garlic, ginger, and tikka spices, then lightly grilled to achieve a smoky char and tender, juicy texture.
They are then simmered in a luscious masala sauce made with ripe tomatoes, cream, butter, and a fragrant mix of garam masala, fenugreek, and paprika, creating a perfect balance of richness, warmth, and subtle sweetness. Every bite delivers layers of tangy, smoky, and creamy goodness, making it an irresistible favourite.
Best enjoyed with butter naan, basmati rice, or jeera rice, Prawn Tikka Masala offers a truly indulgent dining experience — comforting, bold, and full of classic Indian flair.
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